History of Use of Traditional Herbal Medicines

By definition, ‘traditional’ use of herbal medicines implies substantial historical use,
and this is certainly true for many products that are available as ‘traditional herbal medicines’.
In many developing countries, a large proportion of the population relies on traditional
practitioners and their armamentarium of medicinal plants in order to meet health
care needs. Although modern medicine may exist side-by-side with such traditional
practice, herbal medicines have often maintained their popularity for historical and
cultural reasons. Such products have become more widely available commercially, especially
in developed countries. In this modern setting, ingredients are sometimes marketed
for uses that were never contemplated in the traditional healing systems from which they
emerged. An example is the use of ephedra (= Ma huang) for weight loss or athletic
performance enhancement (Shaw, 1998). While in some countries, herbal medicines are
subject to rigorous manufacturing standards, this is not so everywhere. In Germany, for
example, where herbal products are sold as ‘phytomedicines’, they are subject to the
same criteria for efficacy, safety and quality as are other drug products. In the USA, by
contrast, most herbal products in the marketplace are marketed and regulated as dietary
supplements, a product category that does not require pre-approval of products on the
basis of any of these criteria.

http://monographs.iarc.fr/ENG/Monographs/vol82/mono82-6A.pdf